Chai Saffron Latte

It’s the coziest time of the year and we’ve got the coziest beverage to match. If you’re feeling less nostalgic and more bluesy (as some of us do at this time of year), the saffron in this latte can help you out with the seasonal winter blues. The cardamom pods have also been used for centuries to heal digestive issues and dental health. So, if you’ve had one too many helpings of pudding, pie, or your family’s signature dessert, then this latte can alleviate some of the side effects of indulging in the foods you love with the people you love.

Ingredients:

Assembly:

Place all the ingredients into a saucepan and infuse over low heat for about 3 minutes or until desired strength and temperature. Strain and serve in your favorite mug. Enjoy with your nearest and dearest.

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Spiced Nuts with Rosemary